Our Depositing & Dropping Machine Range

From industrial depositing lines to single person-operated depositing units designed to dramatically save you time, at Vanrooy, we have all of your depositing requirements covered! 

Our range of premium, European-quality depositors will instantly increase your production standard and efficiency, whilst freeing up your staff for other important tasks.

Read on to learn about a handful of our range. 

Bakon BD5

The Bakon BD5 is a high performance pump and depositing machine that will allow you to accurately deposit your products straight from any mixing bowl, container or pail. The BD5 has pneumatic height setting (by foot lever), and is operated completely by compressed air. It comes equipped with a hose and handgun, and is the ideal piece of equipment for producing individual products including muffins, cupcakes, desserts and more. The dosing volume and speed is easily adjustable and there are a wide range of accessories available to purchase for the machine as well. You can learn more about the Bakon BD5 on our website here. 

Bakon Cakeline 

For an efficient production of round and square cakes, the modular-built and mainly digitally-controlled Cakeline by Bakon fits everyone’s list of demands. Available with a syrup sprayer, multi-depositor or Gearwheel depositor, transfer pump and pressing unit, the Cakeline has a central operation control panel and an output capacity of up to 360 cakes per hour. The production line is available as a ‘standard’ production line or as a custom-built solution, depending on your output needs and requirements. The Bakon BD9 together with the Incline Cake Decorator is perfect for the exact masking of round products, and the combination with pouring and/or glaze spraying machine(s) is possible. You can learn more about the Bakon Cakeline on our website here.

Bakon Gear Wheel Depositor 

The Bakon Gearwheel Depositor allows you to deposit a wide range of different products whilst being designed with accuracy and efficiency at the forefront. The Gearwheel depositor deposits semi-liquid and/or less-liquid products with high accuracy, such as crèmes and creams, cake batter, fruit fillings and choux pastry; as well as heavier creams or harder doughs (like shortbread). You can easily pre-program the machine, and select and change a great number of products (also during the production process) using the 10” touchscreen control panel.  It is easy to clean, has automatic height adjustment and a production speed of 30 strokes per minute depending on the product complexity. You can learn more about the Bakon GearWheel Depositor on our website here.

Delfin Mino Depositor 

The Delfin Mino Depositor machine is a biscuit depositor with a touch-screen control panel for the forming and depositing of biscuits on a 400mm x 600mm tray. This machine has an hourly production rate of up to 50kgs of dough (model dependant) and is suitable for businesses who need to produce products on a small-medium scale. The Mino Depositor has a frame, front plate, carters, hopper and tray conveyor belt made up entirely in food-grade anti-corrode aluminium and stainless steel. Similar to the others, its low-height hopper enables easy access for dough loading, and the ability to dismantle parts quickly makes cleaning easy and efficient. The Delfin Mino Depositor also has automatic tray lowering for an efficient dough detachment, and the tray height can be manually adjusted to suit the operator. You can learn more about the Delfin Mino Depositor on our website here.

Delfin Bisky Depositor 

Delfin designs and manufactures various types of depositing systems to suit thousands of product types, even including the delicate macaron. The Delfin Bisky Depositor is an extremely popular machine that is suitable for medium-sized businesses who need to deposit products including cakes, biscuits, meringues, macarons and more on a slightly larger scale. The low-height hopper enables easy access for loading the dough into the machine, and its automatic tray lowering allows for an efficient dough detachment. There are three models available, all including a touch screen with up to 50 programs, variable advancement speed and time, and manual tray-height adjustment. The Delfin Bisky Depositor is available for 400mm x 600 mm trays and has an hourly production rate of up to 120kgs of dough (model dependant). It is easy to dismantle, making cleaning simple and efficient. You can learn more about the Delfin Bisky Depositor on our website here.

Delfin Deuro Depositor 

The Delfin Deuro Depositor is the biggest in the Delfin range and has been designed specifically for larger scale manufacturing for trays up to 600mm x 800mm. The Deuro Depositor is a computerised machine designed for forming and dosing liquid as well as dense and hard doughs, and can store up to 99 different programs. It has adjustable speed and time to suit your product needs, automatic lowering of the tray for efficient detachment, a height-adjustable conveyor belt and soft silicone anti-slip mats for the precise placement of cookies on the baking sheet. Similar to the Bisky Depositor, the Deuro Depositor’s hopper is lower down to make loading the dough into the machine easier. It is also easy to dismantle, making cleaning easy and efficient. You can learn more about the Delfin Deuro Depositor on our website here.


If you’d like to learn more about any of these machines, please don’t hesitate to get in touch. 

Receive up to $25,000 to replace your existing equipment with more energy-efficient models.
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