Posted By | June 20, 2019, 2:07 pm
The Culinary experience is here... https://vanrooy.com.au/theqboexperience.pdf
Posted By | May 24, 2019, 8:44 am
The following blog is a special recap by Vanrooy CEO David Van Rooy as he explains his experience at the exhibition and with Chinese bakery culture . BAKERY CHINA – SHANGHAI. 6-9 MAY 2019 As...
Posted By | March 26, 2018, 7:54 pm
We are very excited to announce our Australian exclusive Chocolate Masterclass featuring Belgium chocolatier and owner of Jitsk Chocolates in Antwerp, Jitsk Heyninck. Jitsk will be showcasing his talent around Australia, demonstrating the art of...

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Dan Lepard is an Australian born baker, food writer, photographer and television presenter and currently resides in London. He has...

June 20, 2019, 2:07 pm

The Qbo Experience

June 18, 2019, 9:08 am

The Barossa Valley’s Breathtaking New Offering.

May 24, 2019, 8:44 am

Bakery China Exhibition

May 17, 2019, 11:15 am

Why the new Salva Iverpan Retarder Proofer is winning innovation awards around the world.

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