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Bakon Gear Wheel Depositor

The Bakon Gearwheel Depositor is a versatile industrial bakery machine designed to handle a wide variety of semi-liquid and less liquid products with exceptional speed and accuracy.

Key Features

  • Highly accurate depositor for semi-liquid and low-viscosity products
  • Easy pre-programming and product selection, even during production
  • Suitable for crèmes, creams, cake batter, fruit fillings, choux pastry, and heavier doughs like shortbread
  • Features a 10″ touchscreen control panel managing up to 25 products at once
  • Adjustable speed and dosage settings during operation for precise control
  • Automatic height adjustment programmable via touchscreen
  • Production speed up to 30 strokes per minute depending on product complexity
  • Can store and select up to 100 products on the touchscreen panel
  • Available with C-frame (up to 600 mm wide) or H-frame (starting at 800 mm wide) configurations

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