Prepare perfectly mixed pastry doughs and with our all Italian range of pastry mixers, ideal for patisseries, bakeries, and dessert shops. These mixers ensure consistent blending, making them perfect for croissants, puff pastries, pies, cookies and batters. With robust construction and versatile features, they deliver reliable results batch after batch. With a wide range of spiral mixers, twin arm mixers, planetary mixers and removable bowl mixers, you know you can invest in a pastry mixer designed for your production.
The Escher PM Line of planetary mixers ensures consistent, thorough mixing results while blending robust construction with sleek, modern design. Available in 40L, 60L, and 80L capacities, these mixers cater to a variety of production needs, making them a versatile choice for operations of any size.
The RS series comprises compact freestanding double-arm kneading mixers designed for professional use. The RS-24 model is especially suitable for pizza dough, bread, and focaccia. Featuring a 2-speed operation, it efficiently kneads and oxygenates 2kg to 12kg of dough, maintaining a quality that upholds the highest traditions. The patented compact system allows the double arms to operate in minimal space while delivering exceptional performance. The RS Series excels at combining medium hydration doughs, even up to 75%.
The RS series consists of compact freestanding double-arm kneading mixers designed for professional use. The RS-48 model is particularly suitable for pizza dough, bread, and focaccia. With its 2-speed operation, it efficiently kneads and oxygenates 5kg to 48kg of dough, maintaining a quality that upholds the highest traditions. The patented compact system allows the double arms to operate in minimal space while delivering exceptional performance. The RS Series excels at combining medium hydration doughs, even up to 75%.
The Two Arm Mixer by Tekno Stamap is the result of continuous research into the best technology available for both materials and components. Equipped with PED accident-prevention guards and made from thick stainless steel, this mixer is perfect for working with very hydrated and leavened pastry doughs.
The Tekno Stamap TK range of benchtop planetary mixers are designed to efficiently produce all your pastry and sweet products, using its simple design and heavy duty gearbox for longevity.
The Tekno Stamap range of TK Planetary Mixers have been specifically designed for flexibility and durability whilst being the optimal mixing solution for any medium size business.
The Tekno Stamap C-Line range of Planetary Mixers has been specifically designed with reliability and constancy in mind. Not only attractively priced, but the machines require minimal to no maintenance.
Introducing the new MX Line. Developed with functionality and reliability in mind, the MX Line boasts impressive features and a large size range to suit all your mixing capacities.
The Salva For Mixer has been specially designed for Artisan Master Bakers who believe in traditional baking and strive for excellence in their doughs.
1 in stock
The Tekno Stamap Planetary Mixer Bowl Lifter is designed for effortless lifting of bowls from Tekno Stamap planetary mixers.
1 in stock
The ESBL Bowl Elevator Industry Line has been designed to streamline your production processes. Created for heavy industrial use, the ESBL is equipped with a series of options for different applications.
1 in stock
The Escher MR Professional Series is the new line of removable bowl spiral mixers. This line maintains the high quality principles and levels of mixing that Escher are renowned for, whilst introducing a range of important new high tech solutions.
1 in stock
