The BAA Industry Trade Show is returning for what will be its sixth annual appearance in 2023 in Sydney this May 30th – June 1st. The three-day event will be hosted in Sydney at Wentworth Park, Glebe, and welcome all bakery enthusiasts from near and far at no cost. The Baking Industry Trade Show is […]
Being a family-founded and operated company, we recognise and appreciate the work that goes into running a business, as well as the financial stress that comes with investing in the very best tools. We believe that everyone in the industry should have access to premium quality machinery, that’s why we have adopted three different payment […]
We are very excited to be attending The BAA Trade Show 2022, which will be hosted in Melbourne at the Moonee Valley Racecourse in Moonee Ponds, from Tuesday the 31st of May – Thursday the 2nd of June. All are welcome to attend the three-day event, which is specifically designed and presented for the baking […]
“Dreams can come true, just a bit of hard work kneaded” – Katherine Marks. It was mid-pandemic when former communications professional Katherine Marks realised her true passion: baking. Yet another COVID-19 ‘great resignation’ statistic, Katherine enrolled in a TAFE patisserie course in 2021, and went on to gain valuable, on-the-job experience at notable Melbourne bakeries […]
One of the best tax breaks for many businesses is the current $150,000 Instant Asset Write-Off, which offers small-medium businesses a means to acquire capital assets and obtain an immediate tax deduction. The federal government introduced the temporary full expensing scheme in March of 2020, with the incentive to allow businesses with a turnover or […]
In an attempt to improve energy efficiency practices and technologies, and better manage energy consumption to reduce power bills, the Federal Government has opened a $19.9 million funding round for small and medium food and beverage manufacturers as part of the latest Energy Efficient Communities (EEC) program. Companies can apply for a grant of up to $25,000 to replace […]
In partnership with Bocker France, Les Moulins Familiaux and Terrena Meunerie, Merand has organised a very special private Trade Show, which will feature non-stop demonstrations from 2 pm on the 24th of January until 6 pm on the 26th of January. The Trade Show will take place at the Merand Office, located at ZI La […]
In Today’s blog, we chat with Giorgia, founder of the incredible Mon Forte Viennoiserie located in Melbourne’s North. When and why did you decide to open your own business? I have wanted to own my own business since I was about twelve when I knew I wanted to be a chef of some kind, but […]
Understanding freight delays is crucial to efficient planning and management. This article explores the most common causes of delays in freight, including logistical issues and supply chain disruptions. We also provide insight into how these issues may impact delivery times and strategies to minimize their effects. COVID-19 disruptions, Industrial action, and high-level parcel volumes every week […]
Rustica Sourdough has transformed it’s South Yarra Artisan Bakery into a one-stop sandwich shop for the remainder of Victoria’s lockdown. Rustica was established in 2012 and has fast become one of the busiest bakeries in Melbourne. With 4 locations across the city, Rustica Bakery is a combination of Bakery; Wholesale Bakery to all of your […]
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