Discover the award-winning range of Salva and Gemm Retarder Proovers. Designed for all common tray sizes and available in underbench, reach in, wheel in or industrial models to fit up to 8 bakery racks. The Salva and Gemm Australia range are for industry professionals looking for the highest quality, reliability and aesthetic proovers on the market.
Crafted from 100% natural and sustainable rattan, the oval banneton basket is not only perfect for all of your bread-proofing needs, it’s also environmentally friendly and built to last! The oval shape will help to produce plump, tempting loaves and the rattan material allows the dough to breathe whilst proofing. This versatile basket is perfect for proofing all types of bread.
Crafted from natural rattan with no chemical additives, this bread proofing basket is ideal for the health-conscious and environmentally friendly baker. Rattan is an exceptional material that removes excess water from your dough, allowing it to breathe during the proofing process; thereby creating a more stable, dome-shaped loaf that is plump and packed with flavour.
The Salva FC range of controlled fermentation chambers utilise modern technology in conjunction with the essential characteristics needed to suit the 21st century baker.
The Salva FC range of controlled fermentation chambers utilise modern technology in conjunction with the essential characteristics needed to suit the 21st century baker.
The all new Salva Iverpan FC range. Years in the making, designed for success. Discover the innovative range of compact retarder proovers and immerse yourself in the new technologically advanced features.
The all new Salva Iverpan FC range. Years in the making, designed for success. Discover the innovative range of compact retarder proovers and immerse yourself in the new technologically advanced features.