Domatic Sartori brings over 50 years of precision engineering experience to the world of industrial bakery machinery. Based in Malo, Italy, Domatic Sartori designs and manufactures customised industrial dough machinery and complete bakery lines tailored specifically to each customer’s production needs. Their standout Domatic Sartori SVP Volumetric Divider Rounder is a prime example of their engineering capability, being a precision-built automatic dough divider rounder that gives you consistent, accurately portioned dough pieces at speed, without compromising the integrity of the dough itself.
For bakeries looking to scale up or streamline production, Domatic Sartori’s range of commercial dough dividers, industrial dough divider machines and dough divider rounders are built around the idea that automation should respect, not replace, the traditional baking process. Every machine is developed with R&D-backed patents and decades of hands-on industry knowledge, meaning you get the efficiency of a fully automatic dough divider rounder with results that still reflect the care of handmade production.
The Domatic Sartori SVI is a fully automatic divider rounder with a highly sophisticated system for the production of a wide range of different dough types at the industrial level.
The Domatic Sartori SVP is a fully automatic divider rounder specifically designed for industrial production with a high hourly production rate, giving precise and high quality final product with every use.
