Watercut RX

Introducing the Watercut RX, the pinnacle of precision engineering in cake and chocolate decoration cutting. As the 5th generation in Watercut’s illustrious lineage, this compact powerhouse combines cutting-edge technology with unparalleled versatility by effortlessly sculpt frozen cakes and intricate chocolate decorations into any shape imaginable.

Key Features

  • High pressure water jet pastry cutting technology
  • The most compact, versatile and popular model of the range that is simple to us
  • Diverse shaping of pastry portions
  • Incredible cutting quality and consistent cutting results
  • Able to cut frozen and fresh products
  • Design your own shapes using Waterjet’s advanced free software on the 22” touch screen or on your PC
  • Cutting area of 600 x 400 mm standard
  • Water pressure from 1500 to 3500 bar using nozzles up to 0,178 mm thick
  • Reduced noise level
  • Maximum cake thickness 95 mm
  • On/Off valve to cut holes for chocolate decorations
  • Electric nozzle height adjustment
  • Easy cleaning design without fan extraction
  • Safety features activated once in use to avoid injury
  • Has ethernet connection
  • Servicing of the machine is completed from the front

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