Chocolate World Cooling Tables

Chocolate World offer a variety of chocolate cooling tables that use air humidity control, to control the chocolate and meet your size or production needs.

Key Features

  • Digital temperature control (-2/26˚ C)
  • Equipped with air humidity control for chocolate
  • Interior in stainless steel
  • Grids included (6 per door)
  • 60 mm polyurethane insulation (density 45 kg/m3)
  • Doors close automatically, pressure on the frame is adjustable
  • Ventilated evaporator
  • Automatic evaporation of defrost water
  • Adjustable top-piece, 150 mm
  • Non-cooled multi-purpose drawer
  • Power: 220 V – 50 Hz(other voltages on request) single-phase AC
  • Please see more information on page 43 of brochure

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