With more the 40 years of research, the Bravo Trittico Evo is a revolutionary multi-function machine equipped with the exclusive Ionic System®, designed to help you create the most consistent and delicious artisan gelato, sorbet and pastry products.
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The ultimate multi-function Bravo machine
The revolutionary Evo with patented technology is able to produce artisan gelato/sorbet, fine pastry, savoury products & temper chocolate
Over 40 years of research into the Trittico® system
Evo machine is equipped with the Bravo patented Ionic System + Inverter for maximum product overrun and extremely dry gelato
Patented system that detects the gelato humidity and the precise percentage of water already frozen in the mixture
Features customisable programs
Ingredients can be added during each heating or freezing phase
Double inverter for upper tank stirrer with 3 speeds and batch-freezer mixer with 8 speeds
Three blade stainless steel mixer with interchangeable blades
U-Chute with Paddle for direct extraction
Extremely easy to handle and clean
High energy savings
Available in a range of size capacities ranging from 12 – 120l per hour*
With more the 40 years of research, the Bravo Trittico is a revolutionary multi-function machine designed to help you create the most consistent and delicious artisan gelato or sorbet.
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