Bakon Jelly Easy

Bakon Jelly Easy

Designed by Bakon to spray all types of ready to use glazes, the Jelly Easy range come in three models to best suit all your production needs. Let your products glaze and shine with the Jelly Easy Range

Key features

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  • Short heating time
  • Fixed temperature at 90°C
  • Temperature of the heated hose is fixed at 70°C
  • Output of 400 cc / min. per spray gun
  • Sprays almost any type of glaze
  • Equipped for the use of Bag-in-box ready to use glaze
  • Integrated heater and compressor
  • Stainless steel and maintenance free
  • Jelly Easy TT – Tabletop
  • Jelly Easy I – Freestanding on castors with One Spray Gun
  • Jelly Easy II – Freestanding on castors with One Spray Gun

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Range

IZO Doughnut Filler DP-E1

Description
The Izo DP-E1 has been significantly designed to improve your dosing or injection when working with products such as creams and jams.

Bakon Top Cream - Cream Whipping Machine

Description
Bakon's Top Cream whipping machine is for the production of cream, mousse and bavarois products.

Merand Volumetric Automatic Divider-Softy Model

Description
The Merand Volumetric Automatic Softy Divider has been specifically designed to careful handle your dough whilst perfectly dividing and weighing each piece for a variety of bread types.

Janssen Cookie machines

Description
Janssen pastry moulding machines are specially designed for efficient cutting, shaping and forming of cookies and pastry cases. Available in benchtop to large scale production capacities, Janssen have the perfect solution ready for you.

It's your turn to innovate.

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