The Rijkaart Bread line has been specifically designed for the continuous production of bread, buns, baguettes and ciabatta dough. This incredibly versatile line comes with a range of functions and a special dough forming system that allows for the most delicate of doughs to be produced through this autonomous line.
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Designed to produce a range of breads at a large industrial capacity
Fitted dough sheeter to make standard bread
Fully automated flour duster
Stress free dough sheeter
Dough feeder that can have its positioned changed to suit the dough being fed through
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