Chocolate World Cooling Tunnels
Chocolate World Cooling Tunnels
Chocolate worlds new range of innovative and adjustable cooling tunnels are your chocolate solution for consistency and improved product quality in your chocolate production.
Key features
Covered by our exclusive Vanrooy Plus 2 Warranty Learn More
- Designed specifically to cool chocolate consistently
- Convection, radiation and contact cooling
- Enrober with adjustable ventilator
- Digital thermostat
- Simple to use functionality
- Adjustable belt speed
- Convection, radiation and contact cooling
- Attach to your existing Chocolate World Tempering machine with ease
- Complete tunnel integrates an enrobing grill system
- Tunnels range from 4-8 metres in length to suit your production needs
- Optional with wheels
Range
Chocolate World Automatic Tempering Machine - CW60
Description
Chocolate Worlds Tempering Machines are specifically designed to consistently temper your chocolate whilst improving the quality of the chocolate.Dosing Head - M1300E
Description
The Chocolate World dosing head is specifically designed to distribute liquid chocolate accurately and hygienically into the moulds below.Chocolate World - EasyFill filling machine
Description
A specialised dosing head designed specifically for depositing fillings row by row with precision.Pavoni Guitar Cutter
Watch me work