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Venix San Giorgio 4 Tray Bakery Combi Oven

The Venix San Giorgio Venexia Convection Oven range is an expression of the most advanced technology, specifically designed to meet the needs of patisseries, bakeries and supermarkets whilst simplifying work in the kitchen and guaranteeing the highest levels of performance and safety.

Key Features

  • Touch screen control with a 7” display and 800×400 resolution ensures easy navigation.
  • Perfect temperature control guarantees consistent baking results.
  • The dynamic distribution air circulation system with inverter optimizes heat distribution throughout the oven.
  • Glass with a heat-reflecting coating ensures a low contact temperature for safety.
  • An automatic pre-heating setting saves time and enhances efficiency.
  • WIFI connection enables remote monitoring for added convenience.
  • The 4-tray configuration (600×400) maximizes baking capacity.
  • An integrated self-clean system simplifies maintenance and ensures hygiene.
  • The high-performance three-phase motor delivers reliable operation.
  • A bi-directional reversing fan system promotes even cooking.
  • The maximum cooking temperature of 280 degrees accommodates a variety of recipes.
  • Oven size (WxDxH mm): 792 x 962 x 781 fits into various kitchen spaces.
  • Various stand and hood options are available to customize your setup.
  • The oven is available in a range of sizes including 6-Tray and 10-Tray to meet diverse baking needs.

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