Salva Mendoza Dough Divider

Salva Mendoza Dough Divider

The new Salva Mendoza has been designed to efficiently divide a large range of dough weights whilst complying to the most stringent working conditions to meet all the needs of the modern artisan baker.

Key features

Covered by our exclusive Vanrooy Plus 2 Warranty Learn More

  • High output dividing and rounding of dough
  • Can produce between 2,000 and 3,000 pieces of dough per hour
  • Designed for artisan bread
  • Perfectly divides and rounds dough into 36, 30, 22 or 15 identical portions, with a weight from 18 to 1200 grams (Model dependent)
  • Easy elevation of the upper unit in order to make cleaning easier
  • Utilises Salva’s new automated technology
  • Energy efficient
  • Quite in use
  • Optional pressure hopper
  • Made of high quality European materials

View product brochure


It's your turn to innovate.