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Salva Mendoza Dough Divider
Salva Mendoza Dough Divider
The new Salva Mendoza has been designed to efficiently divide a large range of dough weights whilst complying to the most stringent working conditions to meet all the needs of the modern artisan baker.
Key features
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- High output dividing and rounding of dough
- Can produce between 2,000 and 3,000 pieces of dough per hour
- Designed for artisan bread
- Perfectly divides and rounds dough into 36, 30, 22 or 15 identical portions, with a weight from 18 to 1200 grams (Model dependent)
- Easy elevation of the upper unit in order to make cleaning easier
- Utilises Salva’s new automated technology
- Energy efficient
- Quite in use
- Optional pressure hopper
- Made of high quality European materials
View product brochure
Range
Escher MR Industrial Spiral Mixer
Description
The Escher MR Professional Series is the new line of removable bowl spiral mixers. This line maintains the high quality principles and levels of mixing that Escher are renowned for, whilst introducing a range of important new high tech solutions.
Salva Sirocco SP Double Rack Oven
Description
The new Sirocco has been designed and manufactured to obtain maximum gain from the first bake. Emphasis on an energy efficient design and advanced air flow system allow a return on your investment from the outset.
ESBL Bowl Elevator
Description
The ESBL Bowl Elevator Industry Line has been designed to streamline your production processes. Created for heavy industrial use, the ESBL is equipped with a series of options for different applications.
Escher PM D Line
Description
The Escher PM D line is a range of planetary mixers with a double tool and removable bowl, for the production of dough for semi-industrial and industrial products.
It's your turn to innovate.