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Merand Div-X – square

The Merand Div-x has been specifically designed to press and divide dough into perfect dough-balls of equal weight, all due to the use of a removable grid.

Key Features

  • Hydraulic, stress free dough grid dividing system
  • Special Grid Divider for soft dough & standard dough allowing you to produce infinite product types, including Artisan
  • Bi-pressure pressing (soft press)
  • More than 30 grids to choose from, with 4 – 60 divisions, even including triangle shapes
  • 120 cycles per hour
  • Stainless steel knives
  • Ertalyte® knife blocks – reduces incidents of dough sticking
  • Automatic blade cleaning function via control switch
  • Square tank to allow use of grid attachments
  • Divide high water content specialty dough’s without damage
  • Note: This does not include the Alvéo Form ®baguette plate and grid
  • Easy to clean, move and maintain

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