Merand Armor ABS II Moulder

Merand Armor ABS II Moulder

The Merand ABS Moulder has been specifically desinged to consistently and efficiently produce perfect traditional and pointed end baguettes.

Key features

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  • Perfect for traditional and pointed-ended baguettes moulding
  • Merand system that prevents the dough from warming up
  • Thick woven wool moulding belts
  • Equipped with Merand Stretch system
  • Silent transmission line system
  • Designed to be easily disassembled for cleaning
  • It can mould dough pieces from 50gr to 1500gr, with an output of up to 1500 dough pieces/hour
  • Accessories are available to provide a wide range of moulding possibilities, among them the patented system Pointop® for baguettes with pointed tips and also the short loaf guide

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