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Ifi Colonna Pastry Counter
Ifi Colonna Pastry Counter
Like aesthetics and taste in the art of pastry, form and functionality are bound together in the design of the Colonna Pastry Counter.
Key features
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- Form and functionality are bound together in the design of the Colonna
- Free from loads, decorations and superstructures
- Innovative and patented mechanical system that glides out so that you can work and draw the displayed products while maintaining a relaxed posture
- The luminescent island created by Colonna shows pastry in its best light
- Modules separated by double glass to protect flavours, scents and different temperatures
- LED lights with three distinct shades of white colour temperatures enable the confectioner to personalise his display
- Made in Italy
View product brochure
Range
Bertuetti Simplex F/516 Moulder
Description
The Bertuetti Simplex Moulder range provide an easy moulding solution for fresh and rested doughs. The range is suited for long rolls, baguettes and flat products whilst being easily connectable to dividers and lines.
Merand Volumetric Automatic Divider-Softy Model
Description
The Merand Volumetric Automatic Softy Divider has been specifically designed to careful handle your dough whilst perfectly dividing and weighing each piece for a variety of bread types.
Stoppil S5000+IMF Water Meter
Description
The Stoppil S4000+IMF Water Meter has been designed as your perfect digital solution featuring instant temperature adjustment technology.
Merand Armor Moulder
Description
The Merand ABS Moulder has been specifically designed to consistently and efficiently produce perfect traditional and pointed end baguettes. You can also utilise this technology to create amazing loaves and flatbread.
It's your turn to innovate.