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Dosing Head – M1300E

The Chocolate World dosing head is specifically designed to distribute liquid chocolate accurately and hygienically into the moulds below.

Key Features

  • Designed to easily attach to your existing Chocolate World Tempering Machine
  • Consistent dosing every time
  • Increased production efficiency
  • Mould guidance system installed on the vibrating table
  • Heated scraper
  • Easy to remove and attach
  • Perfect for professional production
  • Eliminate mistakes
  • The standard version is equipped with two dosing plates (3×7 and 3×8 layout)
  • Other dosing plate layouts are available on request
  • Please see more information on page 14 of brochure

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