The Merand Conical Vario Type R Rounder has been specifically designed for pre-rounding a range of dough types to ensure consistency in your production.
Key Features
Particularly suitable for firm doughs and for pre-rounding dough balls
Production speed of approximately 3000 dough pieces/hour
Equiped for dough weights between 50-1800 grams
Perfect rounding
Simple to use and operate
Adjustable canal settings allow for greater flexibility
Cone bell in anti-corroding aluminium with Teflon
Fixed Teflon coated channels
Belt drive
Mechanic brush type flour device with adjustable flow rate
Machine on castors with locking system
Can be connected to an automatic divider to round dough pieces before loading into the intermediate proofer