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Conical Rounder F1 & F2
Conical Rounder F1 & F2
The Merand Conical Rounders have been specifically designed for pre-rounding a range of dough types to ensure consistency in your production.
Key features
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- Particularly suitable for firm doughs and for pre-rounding dough balls
- Produce up to 1500 pieces per hour
- Can be fed manually or automatically
- Motorised flour duster
- Polyamide-coated channels
- Fixed Teflon coated channels
- Belt drive
- Mechanic brush-type flour device with adjustable flow rate
- Hot or cold air ventilation (on option)
- Mounted on castors equipped with a locking system
- Can be connected to an automatic divider to round dough pieces before loading into the intermediate proofer
View product brochure
Range
Merand Armor Moulder
Description
The Merand ABS Moulder has been specifically designed to consistently and efficiently produce perfect traditional and pointed end baguettes. You can also utilise this technology to create amazing loaves and flatbread.
Delfin Bisky Depositor
Description
Delfin design and manufacture various types of depositing systems to suit 1,000's of product types including the delicate macaron.
Merand Volumetric Automatic Divider-Softy Model
Description
The Merand Volumetric Automatic Softy Divider has been specifically designed to careful handle your dough whilst perfectly dividing and weighing each piece for a variety of bread types.
Conical Rounder Type R - Adjustable
Description
The Merand Conical Vario Type R Rounder has been specifically designed for pre-rounding a range of dough types to ensure consistency in your production.
It's your turn to innovate.