Chocolate worlds new range of innovative and adjustable cooling tunnels are your chocolate solution for consistency and improved product quality in your chocolate production.
Dosing Head - M1300E
The Chocolate World dosing head is specifically designed to distribute liquid chocolate accurately and hygienically into the moulds below.
Ideo Tecnica Horizontal Conching Machine
Ideo Tecnica's Horizontal conching machine CR has been designed for cocoa mass degassing, homogenisation and dry conching of chocolate even using a ball mill for the refining process.
Ideo Tecnica SFERA Ball Refining Mill
The Idea Tecnica SFERA Ball Mill has been specifically designed to refine and perfect a variety of spreadable products, utilising it's innovative design to produce range of products with greater consistency and quality.