Chocolate World Tempering Wheels

Chocolate World Tempering Wheels

The new Chocolate World range of Wheelie Tempering machines have been designed to efficiently melt and temper chocolate callets.

Key features

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  • Designed to efficiently melt/temper chocolate callets
  • Made to be a low investment machine ideal for professional production
  • Available in 2 models, a 14kg machine bench-top unit and a 30kg free standing model
  • The 14kg unit is a simple to operate table-top machine with digital thermostat
  • The 30kg unit is equipped with a vibrating table and is designed for a higher output of chocolate production
  • Both allow chocolate to be effortlessly smooth and velvety
  • Stainless steel body construction
  • Simple to use, operate and move

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Range

Dosing Head - M1300E

Description
The Chocolate World dosing head is specifically designed to distribute liquid chocolate accurately and hygienically into the moulds below.

Ideo Tecnica SFERA Ball Refining Mill

Description
The Idea Tecnica SFERA Ball Mill has been specifically designed to refine and perfect a variety of spreadable products, utilising it's innovative design to produce range of products with greater consistency and quality.

Ideo Tecnica Horizontal Conching Machine

Description
Ideo Tecnica's Horizontal conching machine CR has been designed for cocoa mass degassing, homogenisation and dry conching of chocolate even using a ball mill for the refining process.

Chocolate World 12L Melting Tank

Description
The perfect Melting Tank for Chocolatiers with a medium throughput, designed to melt and maintain the temperature of chocolate.