Chocolate World Automatic Tempering Machine – CW40

Chocolate World Automatic Tempering Machine – CW40

Chocolate Worlds Tempering Machines are specifically designed to consistently temper your chocolate whilst improving the quality of the chocolate.

Key features

Covered by our exclusive Vanrooy Plus 2 Warranty Learn More

  • Designed to constantly temper your chocolate
  • Improves chocolate quality
  • Able to produce 150kg per hour
  • Capacity of 40kg of chocolate
  • Standard dosing function
  • Microprocessor with digital temperature display
  • Pedal to dose the chocolate
  • Heated vibrating table
  • Optional Single-phase system on demand
  • Low energy consumption
  • Fast melting and tempering cycle
  • Optimal finish and design
  • Easy to move on castors

Make an enquiry

View product brochure

Range

Chocolate World Tempering Wheels

Description
The new Chocolate World range of Wheelie Tempering machines have been designed to efficiently melt and temper chocolate callets.

Bakon Chocosprayer

Description
The Chocosprayer by Bakon has been specifically designed as a multi purpose direct sprayer of chocolate, compound or coverture and cocoa butter.

Chocolate World Cooling Tunnels

Description
Chocolate worlds new range of innovative and adjustable cooling tunnels are your chocolate solution for consistency and improved product quality in your chocolate production.

Chocolate World Automatic Tempering Machine - CW60

Description
Chocolate Worlds Tempering Machines are specifically designed to consistently temper your chocolate whilst improving the quality of the chocolate.

It's your turn to innovate.

Make an enquiry
Download a brochure