Canol Injecting Line
Canol Injecting Line
Designed specifically to automaclly fill a variety of products in a high output production, the Canol Injecting lines are made with consistency and quality in mind.
Key features
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- Designed to automatically fill a variety of products such as pastries, croissants, brioches and doughnuts
- Able to fill using a variety of creams, jams, custard and chocolate
- Two filling modes suitable for smaller and larger products
- Conveyer belt equipped with different measurements and shapes
- Available in a number of size formats
- Can fill up to 7,200 pieces per hour
- Up to 95 litre hopper capacity
- Quick and easy to use
- Variable speed belt
- Locking safety castors for effortless positioning and genuine stability
- Hygienic stainless steel construction ensures cleaning is quick and easy
- Can either spot or line fill
- Optional heated hopper tank for injecting chocolate
Range
The Canol Line
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