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The Bernardi RS series features compact freestanding double-arm kneading mixers designed for professional use. The RS-12 model is particularly suitable for pizza dough, bread, and focaccia. With a 2-speed operation, it efficiently kneads and oxygenates 2kg to 12kg of dough, maintaining a quality that upholds the highest traditions. The patented compact system allows the double arms to operate in minimal space while delivering exceptional performance. The RS Series excels at combining medium hydration doughs, even up to 75%.
The BTs range represents the top of line double arm mixer range from Bernardi. Capable of every kind of dough, the BTS-12s will perfectly knead 2kg to 12kg of dough to the highest standard.
The BTs range represents the top of line double arm mixer range from Bernardi. Capable of every kind of dough, the BTS-24 will perfectly knead 3kg to 24kg of dough to the highest standard.
The BTs range represents the top of line double arm mixer range from Bernardi. Capable of every kind of dough, the BTS-48 will perfectly knead 5kg to 48kg of dough to the highest standard.
Showroom & Test kitchen
14 Brindley Street, Dandenong South Victoria 3175 Australia
Phone :Â 03 9768 3300
International :Â +61 3 9768 3300
Unit 15, 40-42 O’Riordan Street, Alexandria NSW 2015 Australia
Shared with Puratos Australia
Please Call For Appointment
Phone : 1800 776 776
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