The Merand ABS Moulder has been specifically desinged to consistently and efficiently produce perfect traditional and pointed end baguettes.
Bertuetti Simplex F/516 Moulder
The Bertuetti Simplex Moulder range provide an easy moulding solution for fresh and rested doughs. The range is suited for long rolls, baguettes and flat products whilst being easily connectable to dividers and lines.
Conical Rounder F1 & F2
The Merand Conical Rounders have been specifically designed for pre-rounding a range of dough types to ensure consistency in your production.
Conical Rounder Type R - Adjustable
The Merand Conical Vario Type R Rounder has been specifically designed for pre-rounding a range of dough types to ensure consistency in your production.