With productivity, efficiency and thermal mass at the forefront of the design, the Salva TAV Steam Tube Deck Oven range consistently produces the highest quality products to satisfy even the most demanding artisan bakers.
Key Features
The premier oven for large production and artisan baking quality
Heavy duty annular steam tube deck oven
Independent steam in each chamber
Strong heat retention for heavy production loads
Energy savings from build quality, thermal mass, configuration & gas connection
Automatic setter for loading/unloading
Copious insulation throughout preventing heat dispersion and increase the heating power of the oven
The steamers are positioned in direct contact with the hot airflow
Produce abundant amounts of steam ensuring the product develops perfectly
Each steamer serves one single cooking chamber
Simple to operate control panel with a range of adjustability
Perfect for all artisan and traditional products
Operate at a high output without impacting production quality
Available in 1 – 4 decks/chambers with 2 – 4 doors per decks/chambers
Insulated, modules put together and completed on site