The Watercut LZ is an entry-level waterjet cutting machine engineered for pastry laboratories and commercial cake production facilities that need precise, 2700 bar waterjet cutting technology for fresh and frozen cakes. With a 60x40cm cutting area, continuous jet cutting and access to hundreds of predesigned and customisable cutting shapes, it gives you professional waterjet cake cutting performance in a compact, simple and easy-to-operate package.
As the 5th generation in Watercut’s illustrious lineage, the Watercut RX is a compact powerhouse combines cutting-edge technology with unparalleled versatility by effortlessly sculpt frozen cakes and intricate chocolate decorations into any shape imaginable.
