This new range of Classic water meters offers the industrial technology to the bakery.
Merand Armor ABS II Tradition Moulder
For the quick and constant process of creating perfect traditional and pointed end baguettes.
Delfin Bisky Depositor
Delfin design and manufacture various types of depositing systems to suit 1,000's of product types including the delicate macaron.
Escher M1 Line M1-30-M1-60
Introducing the Escher M1 line. A range of single motor, fixed bowl spiral mixers available in 3 size capacities to suit various production types. Designed for intensive use and to be silent in operation, the M1's central part of the bowl is raised and rounded in order to increase the robustness, improving dough quality and reducing mixing times.