Chocolate World – EasyFill filling machine
A specialised dosing head designed specifically for depositing fillings row by row with precision.
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- A filling/dosing machine designed to deposit fillings such as hazelnut, ganache, chocolate, liqueurs into chocolate moulds
- Doses row by row
- Standard execution with 8 movable depositing nozzles of 40mm
- Nozzles can be taken out to work with other layouts of moulds (e.g. 7 or 6 cavities)
- Constructed of Stainless Steel
- Dosing head electrically heated
- Optional M1600G – Truffle Option kit composed of special pallet, 7 nozzles at 60mm length and central positioning system
- Optional M1600Z – Sieve for Easyfill for sieving fillings before dosing
Dosing Head - M1300E
The Chocolate World dosing head is specifically designed to distribute liquid chocolate accurately and hygienically into the moulds below.
Chocolate World Cooling Tables
Chocolate World offer a variety of chocolate cooling tables that use air humidity control to control the chocolate and meet your size or production needs.
The Swan Built in Fountain
The Chocolate World chocolate fountain The Swan, is a fountain that can be easily built into your countertop or work area with constancy and cleanliness in mind.
Chocolate World Spraying Cabinet
The Chocolate World spraying cabinet is designed for consistency and cleanliness in mind. It allows the user to the chocolate spray and oil mist from spreading anywhere else.
It's your turn to innovate.
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