Get Easter Ready In 2025!
The Fortuna Semi Automatic Dough Divider Rounder is the most reliable and maintenance-free bun rounder on the market, trusted by bakers worldwide for its precision and consistency.
Designed for versatility, it effortlessly rounds a wide range of dough weights and types using alternating movements for perfect shaping. The Fortuna is the ultimate solution for bakeries looking to streamline production with ease.
Introducing the Vitella Manual Bun Rounder, designed for effortless and precise dough division and rounding. With its oscillating plate, this machine rolls dough into perfectly shaped balls, ensuring accuracy and consistency. It easily accommodates dough weights from 12 to 500 grams.
Proudly made in Italy, the Vitella is user-friendly, easy to clean, and features lockable wheels for convenient maneuverability.
The Fortuna Automat Bun Rounder is the top choice for bakers worldwide, known for its consistent performance and user-friendly design. Its sturdy construction ensures high output capacity, while the one-handed engaging lever allows for easy operation.
With adjustable mould pressure for precise division of all dough types, this automatic bun rounder guarantees perfect moulding results.
The Vitella Automatic Bun Divider Rounder is designed for effortless and precise dough division, ensuring exceptional accuracy and consistency. Its oscillating plate rolls dough into perfectly shaped balls and accommodating dough weights from 12 to 500 grams.
It features a knife clean button, stores up to nine different programs, and includes three rounding boards. Proudly made in Italy, this machine is easy to operate and clean, making it an essential tool for any bakery!
The Vitella Semi-Automatic Bun Divider Rounder offers precision and reliability in dough preparation. Its oscillating plate shapes dough into uniform balls, and the intuitive control panel allows quick adjustments. With a knife clean button, storage for nine customized programs, and three rounding boards, this Italian-crafted machine is durable and efficient.
Accommodating dough weights from 12 to 500 grams with a capacity of 2 to 5.5 kg per head, this versatile machine handles various dough types easily.
Designed for fast, effortless, and precise rounding in seconds, these machines are the ultimate solution for bakeries looking to maximise production without compromising quality.
Whether you’re shaping hot cross buns, brioche, or dinner rolls, the Vitella and Fortuna Bun Divider Rounders ensure perfectly consistent results every time.
Don’t let your bakery get left behind – The future of dough preparation is here. With cutting-edge automation, seamless operation, and durable construction, these machines will revolutionise your workflow and boost efficiency like never before.
This Easter is the perfect time to upgrade your bakery’s capabilities and meet increased demand with ease.
Dare to take your production to the next level? Contact Vanrooy Machinery today.
