The Escher M Premium Series is a fixed bowl spiral dough mixer designed specifically to improve your production quality and time parameters. The Premium Line was created for intensive use with stiffer doughs whilst featuring the Premium drive system and dual belt resulting in more power being delivered to the spiral tool.
| Model | Kneading capacity | Flour capacity | Bowl volume | Spiral power | Bowl power | Dimensions (mm) | Weight |
|---|---|---|---|---|---|---|---|
| max. | max. | 1a-2a Speed | A x B x C | ||||
| M50 / M50P | Kg 50 | Kg 30 | L 80 | Kw 2.1 / 3.7 | Kw 0,55 | 590 x 1070 x 1345 | Kg 425 / 440 |
| M60 / M60P | Kg 60 | Kg 37 | L 100 | Kw 2.1 / 3.7 | Kw 0,55 | 660 x 1140 x 1345 | Kg 440 / 455 |
| M80 / M80P | Kg 80 | Kg 50 | L 123 | Kw 2.1 / 3.7 | Kw 0,55 | 680 x 1150 x 1345 | Kg 445 / 460 |
| M100 / M100P | Kg 100 | Kg 62 | L 154 | Kw 3 / 5.2 | Kw 0,55 | 710 x 1225 x 1470 | Kg 515 / 530 |
| M120 / M120P | Kg 120 | Kg 75 | L 185 | Kw 3 / 5.2 | Kw 0,55 | 780 x 1300 x 1470 | Kg 535 / 550 |
| M160 / M160P | Kg 160 | Kg 100 | L 270 | Kw 7.5 / 12.5 | Kw 0,75 | 885 x 1405 x 1565 | Kg 735 / 780 |
| M200 / M200P | Kg 200 | Kg 125 | L 310 | Kw 7.5 / 12.5 | Kw 0,75 | 950 x 1470 x 1565 | Kg 830 / 845 |
| M240 / M240P | Kg 240 | Kg 150 | L 380 | Kw 7.5 / 12.5 | Kw 1,1 | 1040 x 1540 x 1540 | Kg 850 / 895 |
The best commercial spiral dough mixer is one that stays powerful, reliable and gentle on your dough through long days of heavy use, and the Escher M Premium fits that description with its Premium Drive System, two-motor design and heavy duty build that deliver consistent, high-quality dough batch after batch.
Yes, spiral dough mixers are well worth the investment for any bakery making bread, pizza or other gluten-rich doughs, because they build strong, even dough faster and with less friction heat than other mixers, which means better quality, more consistent batches and savings in time and labour that help the machine pay for itself.
The best commercial spiral mixers for bakeries in Australia are the ones built tough for local production demands and backed by good local support, and the Escher M Premium range, made in Italy and supplied through Vanrooy, covers everything from small artisan shops to large wholesale bakeries with models from 40kg to 240kg.
When you're shopping for a commercial spiral mixer, look for a strong drive system that can handle stiff doughs, two mixing speeds, a two-way bowl rotation, automatic timers, a stainless steel bowl, spiral and breaker bar, and a size that suits your batches, all of which you'll find on the Escher M Premium.
To choose the right commercial spiral mixer for your bakery, work out your biggest regular batch size, the types of dough you mix (stiff or wet), how much floor space you have and whether you'd like extras like stainless steel or a touchscreen, then pick a size that fits your needs, remembering that Escher's bowl design lets you mix small doughs in a larger mixer if your volumes grow.
The Escher Premium Drive System is the industry's only four-pulley system, using larger pulleys so the belts grip far more surface area, which delivers around 25% more power to the spiral tool, stops belts slipping under stress, makes them last longer and keeps the motor working smoothly without shocks.
Yes, the Escher M Premium runs the spiral at a gentle 80 RPM in first speed and 160 RPM in second, with the bowl turning at just 12 RPM (all adjustable to your dough), which keeps friction heat low for a cooler, better dough while the dual belt system also saves energy.
Yes, the Escher M80P Slimline is a compact 80kg version of the M Premium made for bakeries with limited floor space, giving you the same Premium Drive System, two speeds and robust build in a smaller footprint.
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Vanrooy Machinery is a fourth-generation, family-owned Australian business supplying premium commercial bakery equipment. From ovens and mixers to chocolate equipment and bread slicers, Vanrooy helps bakeries find the right equipment to keep production running smoothly.
With nearly 50 years in the business, Vanrooy Machinery is a trusted supplier of nearly 40 leading European brands, including Salva, Vitella, Chocolate World, Escher, GEMM, Merand, Tekno Stamap, Venix, Fortuna, Bralyx and more, proudly serving Australia and New Zealand with reliable commercial baking equipment and expert support.
