The Comtec Pie & Tart Press 2900 is an automated, high-efficiency pie and tart crust press that produces perfectly uniform, scrap-free bases with digital precision and unmatched consistency.
For an efficient production of round and square cakes, the modular built and mainly digitally controlled Cakeline by Bakon fits everyone’s list of demands.
With the utilisation of the latest technology and consistency at the forefront of the design, the Rijkaart pie line produces the highest quality pies and quiches for the industrial manufacturer looking to take their production to the next level.
The new Duly’s by Bralyx are a range of forming and encrusting machines designed specifically to consistently batter and bread your products with greater speed and freedom.
1 in stock
The Bralyx Piccola machine is an automatic forming and filling machine to make salty and sweet products with or without filling.
1 in stock
Designed specifically to automaclly fill a variety of products in a high output production, the Canol Injecting lines are made with consistency and quality in mind.
1 in stock
Comtec Dough Presses are engineered for high-efficiency production of fresh, handmade pies and tarts, delivering consistent results with minimal effort across a wide variety of crust styles.
1 in stock
A specialised dosing head designed specifically for depositing fillings, row by row with absolute precision.
1 in stock
The Industrial Transfer Pump by Bakon is a unique mobile system designed for pumping many different types of product, without damage or loss of structure, from one receptacle into another or into a hopper of a depositing machine.
1 in stock
