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Chocolate World Easy Temp Tempering Machine

The Chocolate World Easy Temp is a compact, user-friendly tempering machine that delivers perfect chocolate every time, perfect for small kitchens, boutiques and home chocolatiers.

Key Features

  • Compact, bench-top design that fits easily on any kitchen counter, display case, or small workspace.
  • Suitable for moulding, dipping, decorating and small-scale chocolate production.
  • 3kg chocolate tank, perfect for small batches, boutique production and home chocolatiers.
  • Semi-automatic tempering system means you simply choose your chocolate type and the machine sets the correct temperature curve.
  • Air-cooled system means stable temperature control without needing water connections.
  • Stainless steel housing for durability, easy cleaning and a professional finish.
  • Lightweight at 18kg, making it easy to move or position in tight spaces.
  • Runs on standard 230V single-phase power (50/60 Hz), so simply plug it in and use.
  • Intuitive interface with no unnecessary buttons: it’s just three quick steps for perfect results.
  • Built with Belgian craftsmanship for long-lasting reliability and quality.

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