Chocolate Worlds Tempering Machines are specifically designed to consistently temper your chocolate whilst improving the quality of the chocolate. The innovative technology used throughout the product range allows Chocolate world to offer a tempering machine that is very fast melting and extremely productive.
Tank capacity: 60 kg of chocolate
Production per hour: 200 kg
Microprocessor with digital temperature display
Pedal to dose the chocolate
Heated vibrating table
Weight: 215 kg
Dimensions: 640W x 879D x 1555H