Chocolate World - chocolate panning machines

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Short Description

Designed specifically to provide consistency and simplicity to the task of coating products.

Designed specifically to simplify the task of coating products such as hazelnuts, almonds, pistachio nuts, pine nuts, coffee grains, dried fruit and other confectionery specialities. The panning machine is ideal for small to medium-scale operations. The unit is made entirely of AISI 304 steel and comes equipped with an effective and silent speed control.

Key features

  • Compact size
  • Special sphere mounting system
  • It is suitable for a variety of different applications and the speed with which the sphere can be replaced makes product processing and cleaning tasks simple and easy.
  • Equipped with an integrated high-performance fan and duct that feeds filtered air into the sphere when necessary.
  • The silicon cooling-air nozzle is movable and removable so as to facilitate the processing of the product in the tray.
  • Equipped with extendable telescopic legs
  • Ability to remove the tank for cleaning or to change it
  • Cooling fan with washable filter
  • Available in 7 or 16 litre models