The Beldos Belcon Depositor is a heavy duty, conveyor ready bakery filling machine with an automatic sensor mode, delivering accurate dosing at up to 120 deposits per minute for depositing, injecting and decorating on production lines.
| Belcon 275 | Belcon 670 | Belcon 1340 | |
| Power | Air: 29 l/min at 30 deposits/min, 7 Bar / 102 PSI | Air: 121 l/min at 30 deposits/min, 7 Bar / 102 PSI | Air: 219 l/min at 30 deposits/min 7 Bar / 102 PSI |
| Electricity | n/a | n/a | n/a |
| Speed | up to 120 deposits/min | up to 120 deposits/min | up to 120 deposits/min |
| Deposit range | 5-275 ml | 5-670 ml | 5-1340 ml |
| Hopper | 18, 25, 60 l | 18, 25, 60 l | 18, 25, 60 l |
| Material | stainless steel | stainless steel | stainless steel |
A bakery filling machine automates the dosing of products like cream, jam, batter, or sauces into containers or pastries, giving bakeries faster, more consistent results than filling by hand.
The Belcon is purpose-built for production lines, with an automatic conveyor sensor mode that lets it trigger deposits on its own as products pass by, unlike Beldos' more standalone depositor models.
Yes, the Belcon's heavy-duty frame and conveyor compatible design make it well suited to industrial bakery equipment lines needing consistent, automated dosing at scale.
Yes, alongside its automatic sensor mode, the Belcon also offers a foot pedal or handgun switch, so it can still be operated manually if needed.
The Belcon 275 doses from 5ml to 275ml, the 670 doses from 5ml to 670ml and the 1340 doses from 5ml up to 1340ml, so the right choice depends on your production needs.
Yes, the Belcon supports injection as well as depositing, making it well suited to filling products like éclairs, Berliners and profiteroles with precise, consistent amounts on a production line.
The Belcon comes with 18, 25, or 60 litre hoppers, available in conical or vertical designs depending on the product you're dosing.
The Belcon can deposit up to 120 times per minute, making it a strong fit for bakeries and manufacturers needing consistent, high-volume dosing on a line.
The Belcon handles a wide range of sweet and savoury products, from cake batter, jam, cream and mousse to soup, sauce, mashed potato and minced meat.
The Belcon is built entirely from CE certified stainless steel, improving durability and full hygiene control in demanding industrial bakery equipment environments.
The Beldos Mini-Fill Electric is a compact filling machine that deposits, injects, layers and decorates a wide range of bakery and food products, from creams and jams to éclairs and muffin batter, with an easy-to-use touch screen and up to 100 storable recipes for fast, precise dosing.
The Beldos Belpump-lift Transfer Pump gently pumps pourable products like cake batter, cream and jam straight from a mixing bowl into a depositor hopper, using a pneumatic lift system for easy, hygienic transfer at up to 65 litres per minute.
The Beldos Bellow Depositor is a versatile, low frame bakery filling machine available with hoppers up to 220 litres, giving you accurate dosing at up to 120 deposits per minute for depositing, injecting and decorating everything from cake batter to hot soups and sauces.
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The Beldos Belmulti 670 Multi Piston Depositor is an automated, multi nozzle bakery filling machine that fills multiple pans or trays at once with 100% accurate portion control, using a photocell system to automatically detect containers and dose cake batter, cream, jam and more on conveyors or work tables.
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The Beldos Bellift Depositor is the most ergonomic model in the Beldos range, featuring a pneumatically height-adjustable frame and removable table, delivering accurate dosing at up to 120 deposits per minute for depositing, injecting and decorating everything from cake batter to ice-cream.
The Beldos Belvario Depositor is a versatile, mobile stainless steel bakery depositor with a height-adjustable frame and table, delivering accurate dosing at up to 120 deposits per minute for depositing, injecting and decorating everything from cake batter to éclairs.
The Beldos Beltop Depositor is a compact, height-adjustable stainless steel bakery depositor that delivers 99% accurate dosing at up to 120 deposits per minute, handling everything from cake batter, jam and cream to injected éclairs, with over 60 nozzle options.
The Beldos Beltop UNO is a compact, all-stainless-steel bakery depositor that delivers 99% accurate dosing at up to 120 deposits per minute, handling everything from cake batter, jam and cream to injected éclairs and ice-cream, with over 60 nozzle options.
The Beldos Mini-Fill Electro-Pneumatic is a compact filling machine built for drip-free depositing, injection, layering and decoration of heavier products like choux pastry, mousse and thick sauces, with an easy-to-use touch screen and up to 100 storable recipes for fast, precise dosing.
Vanrooy Machinery is a fourth-generation, family-owned Australian business supplying premium commercial bakery equipment. From ovens and mixers to chocolate equipment and bread slicers, Vanrooy helps bakeries find the right equipment to keep production running smoothly.
With nearly 50 years in the business, Vanrooy Machinery is a trusted supplier of nearly 40 leading European brands, including Salva, Vitella, Chocolate World, Escher, GEMM, Merand, Tekno Stamap, Venix, Fortuna, Bralyx and more, proudly serving Australia and New Zealand with reliable commercial baking equipment and expert support.
