Bertuetti SVG3 Universal Dough Divider & Rounder

 
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Short Description

Divider and rounder machine with guillotine cutting unit suggestible for any kind of dough, also rested and with high percentage of water.

Divider and rounder machine with guillotine cutting unit suggestible for any kind of dough, also rested and with high percentage of water. The dough is treated by the traditional "no-stress" system during the lamination and dividing of dough stripes, to go under the guillotine for the most gentle cutting of dough lengths. Those square dough pieces will be rounded by the Bertuetti process which will give a perfect round result. A few more adjustments allow to get also the best result comparing to different kinds of dough, softer or hard.


Key features


  • feeding belt with automatic roller clutch;
  • stainless steel laminating rollers;
  • adjustable dough thickness;
  • rollers scrapers;
  • adjustable top flour duster;
  • patented dividing system 1 to 7 rows;
  • adjustable stainless steel dividing discs;
  • sole spreading unit by belts;
  • guillotine cutting system on roller with compressed air;
  • flour keeping drawers;
  • control panel with touch-screen 99 memories;
  • speed and weight electric control for each recipes;
  • patented rounding system by cups;
  • adjustable rounding pressure, adjustable flattening roller, adjustable excentrical movement;
  • adjustable exit conveyor belt;
  • stainless steel tray depositing;
  • stainless steel manufacturing, assembled on wheels on looking feet;
  • CE conformity

Brochure (vrm-bertuetti-svg3-universal-line.pdf, 409 Kb) [Download]

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