Chocolate Worlds moulding machine tempers melted chocolate by adding chocolate callets. The low investment makes this the ideal machine for
professional production of a limited amount of chocolate.
Please enter your phone number or email (for our manager to contact you)
Sign up to get exclusive offers from our favorite brands and to be well up in the news.
Showroom & Test Bakery 14 Brindley Street,
Dandenong South Vic 3175 Australia.
Phone: 03 9768 3300 International: +61 3 9768 3300
1800 776 776 OR
+61 3 9768 3300
Talk to Us About Finance options
©2017 Copyright VANROOY MACHINERY PTY LTD. All Rights Reserved.